Frosting Creators Sugar Art Show 2017

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ONLINE REGISTRATION

Weekend Pass – SAS 2017   $25

Includes your 1st. competition entry fee and entire weekend access to:

  • Cake room
  • Vendors
  • Demonstrations
  • and more

Crown_with_PearlsThe first 100 Royal Gift Bags will have added bonus items.

Sign up now!

Please let us know if you are only registering for SAS weekend pass or also entering the cake competition. Find information on divisions and categories below.


REGISTRATION
DIVISION – Cake competition
CATEGORIES – Cake competition
Name of person attending



 

 

CAKE COMPETITION INFORMATION

DIVISIONS

  • Teen (13-17)
  • Adult Beginner (Less than 2 years decorating experience)
  • Adult Intermediate (Developing skills. 2 + years cake decorating experience; 30 to 60 hours of cake decorating or sugar art instruction)
  • Adult Advanced(4 + years cake decorating experience; 60 to 90 hours of cake decorating or sugar art instruction)
  • Professional (Higher Skill level, 6+ years cake decorating experience)
  • Masters ((Expert level, known to have mastered specific mediums and techniques. May be an instructor, or work in the sugar art business)

CATEGORIES

  • CAKE (Tiered wedding)
  • CAKE (Novelty tiered & Non-tiered)
  • SCUPLTED CAKE (must be real cake, accompanied by 3 in progress photos)
  • SUGAR ART (special techniques not on a cake such as chocolate work, flowers, royal icing, figurines, blown or pulled sugar work, etc.)
  • COOKIES, CUPCAKES, and CAKEPOPS (must include 6 pieces, either identical or theme related)

Please review rules here.

Please click here for

COMPETITIONDetails/Rules CLASSESInformation and Registration